Fratta

FRATTA

FRATTA

Perfect with grilled or roasted red meats or aged cheeses.

occhio-maculanColor: rich ruby red with purple reflections

naso-maculanOn the nose: the wine carries intense aromas of red berrei, bilberries and raspberries, along with spicy notes of cocoa and coffee

bocca-maculanIn the mouth: a balanced expression of fine-grained tannins, and full-bodied, flavourful Elegance.

Grape Varieties:

A blend of Cabernet sauvignon and Merlot grown in very best, low-yielding vineyards.

Location of the vineyard: the Cabernet sauvignon is from a 10.000 vines per hectar Vineyard in the Ferrata area, the Merlot is from the Villa Elettra Vineyard
Exposure and type of land: volcanic and tuffaceous hills
Vine layout: manual harvested, tight selection of clusters, fermentation in small open top stainless steel tanks
Aging: for one year in new French oak barriques